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Air Conditioning Engineer

  • Remote
  • Sweden
  • English
  • Posted 09.09.26 11:36

A/C Engineer- Shipboard Position Maintain the air conditioning plant, refrigeration, ventilation, heating, ice production and all related machinery in good working order. Responsibilities:• Ensure that all ventilation, cooling, freezing equipment, ice making equipment (where applicable) and all air conditioning equipment is kept in full and proper working condition. • Ensure that all equipment is always operating at maximum efficiency to reduce energy and fuel cost. • Assist the Chief Engineer in proper maintenance and repair of all refrigerators, walk-in coolers & cold water drinking fountains, mini bars (with refrigerant gas) and ice making machines. • Perform additional routines and work assigned by supervisor. Additional Duties• Perform routine tasks and any other work assigned by your supervisor to ensure smooth operations. Why Join Us? Be a vital part of our engineering team, ensuring all refrigeration and air conditioning systems are safe, efficient, and environmentally friendly—supporting guest comfort and operational excellence. Qualifications & Training (Must have Marine Vessel experience):• Mechanical Engineer (BSc) or equivalent with specialised study in HVAC/Refrigeration systems • F-Gas Category 1 certification, Advanced Fire Fighting (AFF), and Basic Safety Training (BST) in accordance with STCW • HVACR technical education and post-education • Strong understanding of refrigeration cycle and application of the Moliere diagram and thermodynamics, including theoretical and actual refrigeration system troubleshooting and problem solving. • Complete understanding of the psychometric process along with measurement of air properties and movement including balancing procedures and noise control • Ability to read and understand all ship drawings: including system, principle, piping, ducting, electrical, mechanical, insulation, fire protection, and construction. Language Requirements:• Ability to speak English clearly, distinctly, and cordially with guests. • Proficiency in reading and writing English to interpret procedures. • Ability to give and receive instructions effectively in both written and verbal forms. • Capable of effectively presenting information and responding to questions from guests, supervisors, and colleagues. Physical Requirements:• Regularly required to stand, walk, handle tools, reach, talk, hear, and taste/smell. • Occasionally/frequently/continually lift and/or move up to 50 pounds. • Specific vision abilities include close, distance, colour, peripheral, depth perception, and focus adjustment.