Chef

Company Description Bistro Leoparden is a vibrant restaurant in the Greater Stockholm Metropolitan Area, created by the team behind Bananas & Babylon on Södermalm. Located in a historic space once home to Apotek Leoparden for over a century, the bistro continues a long family tradition that began with Bistro Bohème and Källaren Bohemia in the 1970s. The kitchen features a wood-fired grill and Neapolitan oven, serving seasonal dishes alongside fresh tank beer from S:t Eriks brewery, poured in the classic Czech style. Guests can enjoy an extensive list of European wines, as well as cocktails and snacks at the adjacent Bakficka Snabba Katten. For larger groups and private events, Leopardens källare offers a cozy downstairs venue with an open fireplace.Role Description The Chef at Bistro Leoparden is a full-time, on-site role based in the Greater Stockholm Metropolitan Area. In this position, the Chef prepares and executes dishes using the wood-fired grill and Neapolitan oven, ensuring high culinary quality and consistent presentation. The role includes planning and updating seasonal menus, collaborating with the team on specials, and maintaining a clean, organized, and safe kitchen environment. The Chef manages mise en place, oversees food storage and inventory, and works closely with service staff to deliver a smooth guest experience. Participation in occasional private events and larger group bookings in Leopardens källare is also part of the day-to-day responsibilities.Qualifications Strong background in professional cooking, including experience with wood-fired grills, ovens, and seasonal European cuisine.Ability to plan menus, manage inventory, and coordinate kitchen operations during busy service.Knowledge of food safety and hygiene standards, with a commitment to maintaining a safe working environment.Collaborative working style, with skills in communication and teamwork in a fast-paced restaurant setting.Previous experience as a Chef or Sous Chef in a high-quality bistro or restaurant environment.Culinary education or equivalent professional experience is highly beneficial.Comfort working evenings and weekends, with reliability and strong time-management skills.Fluency in English; Swedish language skills are an advantage.